LineSalmone alla capocaccia
$ 28.95
Grilled Wild Salmon with Calamata Olives, Cherry Tomatoes and Onions served with fried zucchini
LineAgnello ai Mirtilli
$ 32.95
Grilled Racks of Lamb served in a Blueberry Sauce
LinePollo Arrosto
$ 21.95
Roasted Half Chicken marinated with Italians Herbs
LineScaloppine di Vitello
$ 28.95
Veal Scaloppini filled with Prosciutto,Sage and Mozzarella in a white Wine Sause
LineZuppa di Pesce
$ 29.95
Sea Food Stew with Mussels, Clams, Prawns, Calamari, Scallops in a light Spicy Tomato Broth